Chocolate Chip Cookies

Chocolate Chip Cookies

Preparation Time – 10 minutes
Cooking Time – 20 minutes 
Microwave Setting Full – 100%, Crisp/Bake Mode


Ingredients :


 Butter – 125 gms
 Sugar – 250 gms
 Flour – l50 gms
 Walnuts – 30 gms
 Cooking chocolate, cut into big chunks Or Choco chips – 50 gms


Method :


 Cream the butter and sugar till light and fluffy.
 Gently fold in the flour and using your fingertips rub the mixture lightly. Fold the walnuts and chocolate into the above mixture.
 In small heaps place the cookies mixture on the Crisp plate using your finger or large spoon, and bake in the FORCED AIR mode (175°C) for 20 minutes.
 Note: The heaps of the cookies mixture should not exceed 2 inches in diameter and must be placed at a distance from the next heap, since on baking, the cookie mixture spreads out. Allow to cool, so that the cookie hardens.
 Store in airtight jars till required.

~ ~ – * – ~ ~


Comments

Leave a Reply

Your email address will not be published. Required fields are marked *