Category: Sweets

  • MANGO LADOO RECIPE

    MANGO LADOO RECIPE

      MANGO LADOO RECIPE Today let’s learn how to make simple yet tasty and different sweet, and that is the Mango Laddu which soft, sweet and heavenly. Make this sweet and enjoy it with your loved ones.   Ingredients: ●        Desiccated Coconut – 1 cup ●        Condensed Milk- ½ cup ●        Mango puree – ½…

  • HALWAI- STYLE SOOJI KA HALWA

    HALWAI- STYLE SOOJI KA HALWA

      HALWAI- STYLE SOOJI KA HALWA For festivals, snacks, or just as a delicacy this Halwai-style Sooji ka halwa will be the perfect recipe for all these times. It’s simple to make and extremely tasty. So, let’s learn how to make this halwa. Ingredients: ●       Semolina – ½ cup ●       Ghee (clarified butter) – ½…

  • SOOJI KA HALWA

    SOOJI KA HALWA

      SOOJI KA HALWA Navaratri pooja or just any festival this Sooji ka halwa will be the perfect sweet. It’s easy to make but extremely delicious. So, let’s learn how to make the halwa. Ingredients: ●       Semolina – 100 gm ●       Ghee – 3 ½ tbsp ●       Sugar – 100 gm ●       Cashew- chopped ●      …

  • Mathura Ke Pede

    Mathura Ke Pede

      Festival season is around the corner and every house is getting ready to celebrate with lots of love, happiness, and most importantly with sweets. And this festival season let’s make Mathura ke Pede and enjoy it with our loved ones. Ingredients: ●       Ghee- 4 tbsp ●       Milk Powder – 2 cups ●       Milk –…

  • MAWA GUJIYA RECIPE

      It’s Holi time, which means Gujiya is mandatory. And let’s celebrate this Holi by making some beautiful and yummy Mawa Gujiya. Ingredients: For the Gujiya dough: ●        1 ½ cups of Maida ●        4 tsp Ghee (melted)   For the Mawa Filling: ●        250 gms Khoya ●        8-10 Almonds (chopped) ●        10-15 Cashew (chopped)…

  • Gajar Halwa Recipe

    Gajar (Carrot) is available in Winter season. Winters itself is a season of festivals and occasions. Lets make Gajar Halwa today for the guests who are about to visit your house to greet you. Ingredients  Carrot – 2 kg. Sugar – 350 gms. Mawa – 250 gms. Desi ghee – 4-5 table spoon. Raisins –…

  • Fruit Shrikhand

    Fruit Shrikhand Ingredients :   Thick curd – 1 kg   Sugar – 250 gms   Apple (diced) – 100 gms   Grapes (diced) – 100 gms   Banana (diced) – 100 gms   Oranges (deseeded and threaded) – 100 gms   Mango (diced) – 100 gms   Pomegranate Seeds – 100 gms  Strawberry…

  • Apple Kheer

    Apple Kheer  Ingredients :   Apple – 1 kg   Milk – 1.5 litre   Sugar – 200 gms   Saffron – a few threads   Green cardamom powder – 1 tsp   Flaked almonds and crushed pistachio to garnish   Few apple slices to garnish (optional)  Method :   Dissolve saffron in 2 tsp…

  • Chocolate Rolls

    Chocolate Rolls  Ingredients :   Marie biscuits/ Digestive biscuits / unsalted – 200 gms   Grated Dark Chocolate – 1 tbsp   Powdered sugar -1 tbsp   Cocoa powder – 1 tbsp   Drinking chocolate – 1 tbsp   Milk – ¾ cup   Malai / Fresh cream – 2 tbsp   Desiccated coconut –…

  • Sponge Rasgulla Recipe

    Sponge Rasgulla Recipe Preparation Time – 45 minutes Serves –  6-8  Ingredients :   Milk – 1 litre   Sugar – 500 gms   Water – ¼ litre   Maida (refined flour) – 1 tsp   Rose water – 2 drops   Lime juice – 1 tsp   Baking powder – a pinch  Method :   Boil…