Arbi Fried | Vrat Recipes During navratri and janmashtmi fasts many food items, especially many seeds and spices are not …
September 2018
Dahi Bread Chaat
Dahi Bread Chaat Ingredients :  Bread slices – 12  Yogurt – 250 gms (beaten)  Salt to taste …
Rava Idli | Semolina Idli
Rava Idli | Semolina Idli Ingredients :  Rava (semolina) – 200 gms  Bengal gram– 1 tsp  Grated …
Sambar Recipe
Sambar Recipe Ingredients :  Tuvar dal – 1 cup  Brinjal – 1 small (optional)  Potato – 1 …
Medu Wada
Medu Vada Ingredients :  Urad dal – 200 gms  Oil for deep frying  Salt to taste Method …
Coconut Chutney
Coconut Chutney Ingredients :  Grated coconut – 1  Green chili – 4  Ginger – ½ inch piece …
Corn Bhel
Corn Bhel Ingredients :  Boiled corn pods – 1 cup  Ginger, grated – 2 tsp  Green chili, …
Chocolate Rolls
Chocolate Rolls Ingredients :  Marie biscuits/ Digestive biscuits / unsalted – 200 gms  Grated Dark Chocolate – 1 …
Sponge Rasgulla Recipe
Sponge Rasgulla Recipe Preparation Time – 45 minutes Serves – 6-8 Ingredients :  Milk – 1 litre  Sugar – 500 …
Choorma Ladoo
Choorma Ladoo Preparation Time – 50 minutes Serves – 5 Ingredients :  Wheat flour – 1 cup  Semolina – ½ …
